Our Merlot is cultivated on sundrenched hillsides caressed by the gentle winds north of Lake Garda. The unique growing conditions offer climatic variance between day and night, diverse altitudes and soils of our vineyards. These elements combined with the natural influence of the lake produce an exceptional Merlot.
Selected by hand in the field, prior to harvest we cut the tip of each bunch which ensures rich ripe fruits.
Aroma & Flavor
Our Merlot shows the soft texture, plum, clove and vanilla notes that have made Merlot an iconic red wine.
With its intense bouquet and complex savor, our Merlot is the perfect complement to red meats, cheeses, savory soups and roast pork.
To best enjoy the soft complexity and flavour of our Merlot, we recommend serving it at 61-64F.
Bottle Size / Format