Produced from vineyards in the hills of Val di Cembra, our Müller Thurgau is a well-balanced, fresh and fruity wine with delicate hints of white peach and notes of sage and thyme.
Traditional white vinification with a brief contact on the skins to ensure the transfer of the grape’s aromas and characteristics to the wine, followed by a temperature-controlled fermentation at 18-20°C (65-68°F).
Aroma & Flavor
It has a straw-yellow color with green accents. Well balanced, fresh and fruity wine with hints of white peach and spicy notes of sage and thyme.
Ideal as an aperitif, it pairs well with raw and cooked fish, fresh cheeses, vegetables first courses dishes and white meats with aromatic herbs.
Bottle Size / Format