This wine is a meeting of grapes from 3 different vineyards named “Il Borro”, “L’Asinello” and “La Frascucia” situated between 1,300 to 1,600 feet above sea level. It is maturated in oak barrels from the forest of Allier (about 18 months for Merlot and Syrah and about 30 months for Petit Verdot).
Colli della Toscana Central IGT
Aroma & Flavor
Elegant and full-bodied with rich velvety tannins. Red berry fruit, cherry, myrtle and juniper with a spicy, white peppery finish.
50% Petit Verdot, 30% Merlot, 20% Syrah
Perfect accompaniment to oven roasted lamb, steaks, and aged cheeses.
Bottle Size / Format